Family cookouts with La Cense Beef are a very popular way to celebrate Dad’s special day June 1, 2008
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La Cense Black Angus cattle are born, raised, and finished on La Cense Montana ranch, where they graze rotationally in open pastures on the tips of tall grass. Green Coupons
Great Father’s Day Grilling with La Cense Beef
How do we show Dad how much we love him? By gathering the family for a Father’s Day cookout. Grass-fed La Cense Beef is perfect for gifts and entertaining. The best cuts for the grill is the rib eye because of the steak’s plentiful marbling, or milky white fat running through the steak. This thin marbling melts, adding richness and juiciness to the meat. A Ribeye Steak has a smooth texture, intensely flavorful, with the most marbling. Simply broil and add a dash of salt and pepper to bring out the true beef flavor. Also a decadent addition to any barbeque. Other options include New York strips, filet mignon and sirloin. Let your steak reach room temperature before grilling to help the steak grill faster and more evenly.
La Cense Beef is higher in Omega-3 fatty acids, which are essential for enhancing heart health, as well as reducing the risk of arthritis, obesity, insulin resistance, allergies and autoimmune diseases.
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Tags: Burgers, Food Promo Codes, Gifts for Dad, Petit Sirloin, Flat Iron
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